Stir-fried shiitake mushrooms
It's good as a side dish, and if there's leftover, it's good to mix it with rice
2 serving
Within 15 minutes
-헵번
Ingredients
  • Shiitake mushroom
    6~7ea
  • Cocktail shrimp
    suitably
  • leek
    1piece
  • Red pepper
    1ea
  • Carrot
    1/4ea
  • Oyster sauce
    1T
  • fish sauce
    1T
  • cooking wine
    1T
  • ground pepper
    little
  • Sesame oil
    1T
  • Sesame
    little
Cooking Steps
STEP 1/5
Take off the pillar and stir to cut the mushrooms. Chop the carrots and stir-fry the carrots first. (A little olive oil)
STEP 2/5
When the carrots are cooked, add the mushrooms
STEP 3/5
Add oyster sauce, liquor, pepper, and fish sauce
STEP 4/5
Add frozen cocktail shrimp and stir-fry it
STEP 5/5
When the ingredients are cooked, green onions.Red pepper. Add sesame oil, mix, and sprinkle sesame seeds
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