Yugwa Bread Roll is good for winter snacks!!
Korean traditional sweets and yugwa that we exchange a lot as holiday gifts I make bread rolls You can put it on the refreshment table or as well
2 serving
Within 10 minutes
좋아좋아3
Ingredients
  • a plain bread
    4piece
  • Cream cheese
    little
Cooking Steps
STEP 1/5
Cut the edges of the bread and prepare it's ready
STEP 2/5
Use a rolling pin to spread it out thinly
STEP 3/5
Spread cream cheese thinly
STEP 4/5
Put the yugwa on top and roll it
STEP 5/5
Wrap it up and leave it for a while
Cut it into 4 pieces so it's easy to eat
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