Making spicy sweet broccoli fresh kimchi
Broccoli I'm going to boil it a couple of times and eat it Chop it all up, mix it well and season it sweetly It's made of fresh kimchi ^-^
2 serving
Within 60 minutes
계절담은밥상
Ingredients
  • Broccoli
    2piece
  • Radish
    1/3ea
  • Carrot
    1/2ea
  • onion
    1ea
  • crushed garlic
    5T
  • chopped ginger
    3T
  • ship
    1ea
  • glutinous rice flour
    3TS
  • Water
    2cup
  • salted shrimp
    3TS
  • Sesame
    3TS
  • Fish sauce with sand lance extract
    200ml
  • plum extract
    200ml
  • Red pepper powder
    4cup
Cooking Steps
STEP 1/26
Please prepare the ingredients
STEP 2/26
1. Chop the radish and carrot and prepare it.
STEP 3/26
STEP 4/26
2. Pear, onion, garlic, ginger
STEP 5/26
Grind it in a blender and prepare it.
STEP 6/26
STEP 7/26
3. Add 3 tablespoons of glutinous rice powder to 1 cup of water
STEP 8/26
Add to boiling water and stir again
STEP 9/26
[The process of making glutinous rice paste]
STEP 10/26
4. 3 tablespoons of salted shrimp in a bowl
STEP 11/26
3 tablespoons of sesame seeds
STEP 12/26
Minced ginger and minced garlic
STEP 13/26
200 ml of sand lance extract
STEP 14/26
Pour 200ml of plum extract
STEP 15/26
Add 4 cups of red pepper powder and mix thoroughly
STEP 16/26
5. With this sauce
STEP 17/26
a pre-made [glutinous rice paste]
STEP 18/26
Mix the ground seasoning ingredients in a blender
STEP 19/26
STEP 20/26
6. Blanch broccoli in boiling water for 30 seconds
STEP 21/26
7. The vegetables that were pre-cut on the blanched broccoli
STEP 22/26
STEP 23/26
Add the sauce
STEP 24/26
If you mix it well
STEP 25/26
STEP 26/26
Finished!
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