The best combination of spicy noodles and fried dumplings
I made fried dumplings with air fryer and rice noodles, so I made it simple for dinner
3 serving
Within 15 minutes
요리조이
Ingredients
Shiitake mushroom
9ea
Rice noodle
3serving
Kimchi
suitably
Seasoned soy sauce
3T
Sesame oil
2T
sesame salt
suitably
Cooking Steps
STEP 1/4
I turned the shiitake mushroom dumpling 180 degrees for 10 minutes and then 175 degrees for 5 minutes I got a little tanned
STEP 2/4
Wash rice noodles in water and boil in boiling water for 4 minutes and 30 seconds
STEP 3/4
Add 3T soy sauce and 2T sesame oil to the noodles and mix
STEP 4/4
Enjoy the noodles and dumpling kimchi
Making seasoned soy sauce: soy sauce 4: cooking wine 1: sugar 1
The kimchi is seasoned and the dumplings are seasoned, so it's a bit salty. I control the amount of soy sauce