How to steam steamed bun in a microwave oven You will find a long cold winter night snack. I'll show you how to take out a sleeping hoppang from the freezer and steam it moistly.
4 serving
Within 60 minutes
μ λ λ Έμ
Ingredients
Steamed bun
4ea
Water
1cup
Cooking Steps
STEP 1/4
Leave frozen hoppang at room temperature for about 30 minutes.
STEP 2/4
Pour 1 cup of water into a bowl.
STEP 3/4
Apply water to the hoppang and put sambal on top. * You can use wooden gimbal instead of sambal.
STEP 4/4
Microwave for 3 minutes. *Microwave temperature may vary from house to house.
chicken Recommended recipe
1
Garlic chicken, it's a charming taste
5.00(54)
2
Making popcorn chicken. Crispy and delicious baby snacks.
4.91(11)
3
In vain... On the knife... On the knife!!!!!!Curry Oven Chicken
5.00(8)
4
Making seasoned chicken with popcorn chicken
4.83(6)
Bibimbap Recommended recipe
1
Solving a meal with one bowl...Scallion Pork Belly Red Pepper Pa
4.94(18)
2
Beef bibimbap filled with the smell of spring while preparing fo
5.00(13)
3
Yeolmu Bibimbap is the best in the summer
5.00(9)
4
The secret of bibimjang sauce that makes bibimbap delicious