Shrimp fried rice
Shrimp fried rice made with leftover ingredients at home!
2 serving
Within 10 minutes
자취생랄라
Ingredients
  • crushed garlic
    2spoon
  • Eggs
    3ea
  • Bacon
    2ea
  • Shrimp.
    200g
  • instant rice
    2ea
  • Cooking oil
    suitably
  • Soy sauce
    3spoon
  • Ketchup
    10g
  • Salt
    little
  • ground pepper
    little
  • Sesame oil
    little
Cooking Steps
STEP 1/4
Add cooking oil and minced garlic.
STEP 2/4
Add eggs and cook.
STEP 3/4
Add bacon and stir-fry.
STEP 4/4
If you can see the shrimp is slightly cooked, add rice and stir-fry it, season it with ketchup, soy sauce, salt, and pepper, and complete it.
When the egg is slightly cooked, add the ingredients and stir-fry it! You can cut the bacon however you want
Cooking review
5.00
score
  • 833*****
    score
    Thank you. Stay healthy.
    2020-01-12 12:49
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