Sweet dessert made by French chocolate air fryer and dumpling sk
Recipe for an afternoon that needs sweetness!!!! Let me introduce you to an ultra-simple dessert made with an air fryer! All the recipes in the world. 10,000 recipes
2 serving
Within 15 minutes
만개의레시피
Ingredients
  • the skin of skin
    12piece
  • egg
    1/2ea
  • Nutella
    suitably
Video
Cooking Steps
STEP 1/5
Cut the dumpling skin into a mold.
STEP 2/5
Dip 6 pieces of dumpling skin into a small mold again.
STEP 3/5
Put chocolate jam on the dumpling skin and put egg water on the outside.
STEP 4/5
Place the perforated dumpling skin on top and coat with egg water one more.
STEP 5/5
Place in an air fryer basket and bake at 180 degrees for 10 minutes.
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