I fell in love with Park Narae's stir-fried beef brisket
If I think about what to serve as a side dish for my couple who always enjoy meat, I think I use meat to cook It's full and it gives you strength.That's what I think There's beef brisket frozen in the freezer, so I picked up a bag of bean sprouts from the grocery store on the weekend It's good as a side dish, but it's also great as a side dish. You'll fall in love with this stir-fried beef brisket It was my first time making Park Narae's recipe, and I was able to cook it without difficulty and enjoy it I'll let you know the recipe easily :0
2 serving
Within 30 minutes
혀니ㅋ
Ingredients
  • Beef brisket
    400g
  • Host
    1pack
  • crushed garlic
    1spoon
  • leek
  • Cheongyang red pepper
    1~2ea
  • thick soy sauce
    1spoon
  • Oyster sauce
    1spoon
  • cooking wine
    1spoon
  • Sugar
    1/2spoon
  • ground pepper
  • Sesame
Cooking Steps
STEP 1/9
First, I'm going to marinate the meat for a while. If you do this, you can feel the deeper taste Add soy sauce, cooking wine, and minced garlic, put on plastic gloves, and let it sit for a while
STEP 2/9
And then vegetable touch! Wash the bean sprouts in running water and shake them off on a strainer. Chop the onions thinly, chop the green onions into small pieces, and cut the cheongyang peppers into bite-size pieces
STEP 3/9
Shall we officially start making it? Put oil on the pan and stir-fry garlic If you have sliced garlic, slice it thinly. If you don't, you can use minced garlic like me
STEP 4/9
When the garlic is slightly golden, add onions and stir-fry them together
STEP 5/9
Add marinated beef brisket and stir-fry it together
STEP 6/9
Add half a spoon of sugar and one spoon of oyster sauce I think it would be good to add a little more oyster sauce, but I think it would be good to add it after tasting it to suit your taste
STEP 7/9
When the meat is cooked well, add bean sprouts and mix well If you stir-fry the bean sprouts for a long time, the crunchy texture can die and become mushy, so it's important to stir-fry them quickly It tastes better when it's slightly crunchy
STEP 8/9
And when it's done well, add sliced green onions and hot pepper and stir-fry it again It's even better if you add pepper
STEP 9/9
Park Narae, put beef brisket in a bowl and it's done :0 It's a meat dish that looks so delicious. Even if it's not this recipe, I think beef brisket and bean sprouts go well together I thought it was a fantastic combination with the soft and savory meat and crunchy bean sprouts
* You can add sliced garlic. I don't have it, so I used it as minced garlic
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