Full of strength!!!!
I prepared octopus recipes to spend the winter well!
Why don't you cook chewy steamed octopus for the test takers who worked hard on the CSAT?
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2 serving
Within 30 minutes
만개의레시피
Ingredients
Bean sprouts
200g
Octopus
300g
Manila clam
200g
onion
1/2ea
leek
1ea
Red pepper
1/2ea
Green pepper
1/2ea
water parsley
30g
Water
2/3paper cup
Sesame oil
1spoon
Sesame
little
red pepper paste
1spoon
Red pepper powder
3spoon
Soy sauce
1spoon
cooking wine
1spoon
plum extract
1spoon
Sugar
1/2spoon
crushed garlic
1spoon
Video
Cooking Steps
STEP 1/6
Shred onions, cut water parsley into 5cm lengths, and slice green onions and peppers diagonally.
STEP 2/6
Put the seasoning ingredients in a bowl and make the sauce.
STEP 3/6
Blanch bean sprouts in boiling water, rinse them in cold water, and strain them through a sieve.
STEP 4/6
Pour water into the pan and cook the octopus and clams when it boils.
STEP 5/6
When clams open their mouths, stir-fry them with seasoning and onions, add boiled bean sprouts, green onions, green peppers, red peppers, and water parsley and cook them for 1 to 2 minutes.
STEP 6/6
Turn off the heat, put sesame oil on it, and sprinkle sesame seeds to complete it.
Cooking review
5.00
score
439*****
score
Malbok is doing a good job of rejuvenomously!
2021-08-11 15:35
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