STEP 1/9
Add 5 eggs, salt and mix well
STEP 2/9
Drain one large tuna can
STEP 3/9
Cut the cabbage into small pieces
STEP 4/9
Cut the carrots into small pieces
STEP 5/9
Add 2 tablespoons of sunflower oil and stir-fry carrots and cabbage slices
STEP 6/9
Add the drained tuna, sprinkle 1 pinch of salt, and stir-fry
STEP 7/9
When the vegetables are almost fried, add 2 tablespoons of chopped green onion and stir-fry well
STEP 8/9
Sprinkle beaten egg water evenly over stir-fried vegetables Sprinkle a little bit of pepper powder
*Stir-fry over medium heat while mixing evenly
STEP 9/9
Stir-fry eggs until scrambled
Take care of your immunity in the cold weather with tuna vegetable scrambled eggs that are easy to make
Vegetables are good for any ingredients in the house