Ultra-simple radish greens that help your immune system a side d
Among autumn foods, I think Japanese herbal medicine is radish My husband doesn't like to add vinegar and sugar to radish salad, so he enjoys the original taste of radish I like sweet and sour things, so there are times when I make duga radish salad Eat a lot of cool and sweet radish
4 serving
Within 30 minutes
๊นป์žŽ์–ธ๋‹ˆ
Ingredients
  • Radish
    1ea
  • Salt
    1/2ts
  • Soy sauce
    1TS
  • Sesame oil
    1TS
  • crushed garlic
    little
  • Sesame
    1TS
Cooking Steps
STEP 1/8
Prepare a small radish
STEP 2/8
Cut the shredded vegetables
STEP 3/8
I prepared some garlic
I'm not going to pickle the radish, but I'm going to marinate it with a horse
STEP 4/8
Put all the seasoning in the bowl
I didn't add soy sauce at home
STEP 5/8
I mixed it
STEP 6/8
Put the radish in the sauce and season it
STEP 7/8
It was bland, so I added 1 tablespoon of soy sauce
STEP 8/8
If you season it quickly, the sauce turns around, so the color isn't pretty, and the radish doesn't die, so it's stiff
After 10 minutes, you'll be out of breath and water comes out of the radish
If you pickle the radish, you throw away the water from the radish. If you just do it, you can enjoy the soup I don't have much water because I don't like it^^
Cooking review
4.50
score
  • 853*****
    score
    It was delicious
    2023-09-16 08:55
  • 381*****
    score
    I ate it deliciously. Thank you
    2023-06-02 12:34
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