Ingredients

• Dried squid
  100g
• Frying flour
  100g
• Water
  100ml
• Cooking oil
  250ml

Video

Cooking Steps

STEP 1/5

Soak the dried squid in cold water.

STEP 2/5

Drain the dried squid soaked in water.

STEP 3/5

Add frying powder and water to make dough.

STEP 4/5

Put the dried squid into the dough and coat it with the dough.

STEP 5/5

Fry cooking oil in a frying pan.

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