Grilled deodeok with seasoned deodeok
I remember the seasoned deodeok made by my mother-in-law in the past I've been making it often latelyK But it's not a natural deodeok, so there's not much scent
4 serving
Within 60 minutes
내사랑쐬주
Ingredients
  • Deodeok
    1kg
  • Scallions
    4ea
  • Soy sauce
    5T
  • red pepper paste
    1T
  • Red pepper powder
    3T
  • plum extract
    3T
  • Starch syrup
    3T
  • crushed garlic
    1T
  • Sesame
    1T
  • Sesame oil
    1T
Cooking Steps
STEP 1/6
to go to the agricultural and marine products to buy albatari kimchi
I can see Deodeok, so I bought it because it's 10,000 won per kilogramK
If you peel deodeok, it comes off easily with hot water
Peel the skin, wash it once, and split it in half
STEP 2/6
Put it on the cutting board and pound it with a garlic stick. LOL
STEP 3/6
Please make the sauce
Soy sauce, red pepper powder, red pepper paste, plum extract, minced garlic, starch syrup, sesame oil
STEP 4/6
3)I'll add the crushed deodeok
Season it, please
STEP 5/6
You can make it like this and eat it with seasoned sauce
Put oil in the pan, heat it up, and stir-fry it
It became grilled deodeok
STEP 6/6
You can put the last piece of green onion
Haha
I forgot
Cooking review
5.00
score
  • 411*****
    score
    I made it really simple, but my husband said it was delicious! Thank you for the recipe^^
    2023-08-02 21:10
  • 326*****
    score
    It tasted so good
    2021-11-02 19:36
  • 342*****
    score
    My kid complimented me that it was good.
    2020-11-01 15:09
  • 901*****
    score
    It tastes good, but the color is not good because of the soy sauce^^; Thank you for the recipe~^^
    2020-10-27 11:26
  • 356*****
    score
    It was a refreshing and clean recipe Thanks to you, I'm alive
    2020-10-03 14:47
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