Making Injeolmi Toast, Air-Air-Fryer Toast, Eye Snack
Make injeolmi toast, which is crispy on the outside and chewy on the inside, simple at home now.
1 serving
Within 20 minutes
예은예슬맘
Ingredients
  • Rice cake soup
    1pack
  • Honey
    1T
  • an almond slice
    2T
  • bean powder
    2T
Cooking Steps
STEP 1/5
Spread honey or maple syrup on one side of the bread and cut the injeolmi
STEP 2/5
Place the cut injeolmi on the bread and cover it with one side of the bread.
STEP 3/5
Place bread toast on paper foil and cook at 180 degrees for 6 minutes
STEP 4/5
Sprinkle with almond powder and bean powder.
STEP 5/5
It is included in Dada Affrey's Best Recipe 178.
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