How to make chop steak Make chop steak sauce
I ate dinner early and was spending time at home, but I thought I was a little bored, so I went to a big mart.
I walked slowly to the large mart to take a walk, and on the way, I met a friend by chance, talked about this and that, and broke up saying, "Let's eat later."
When I arrived at the supermarket like that, I went straight down to the basement where the food section was located without looking at anything else, dragging my cart to see what ingredients to buy.
In fact, even though there were no ingredients to buy while dragging the cart, I dragged the cart just in case, but I bought more than I thought.
When you can't think of the food you want to make and eat, sometimes you can think of it when you go to a market or a mart.
It was evening when I looked around the large mart, so there were many ingredients that sold all morning and afternoon and sold the remaining ingredients at a discounted price, and among them, steak beef was visible.
When I saw the sale at 50% off the original price, I didn't think, "Oh, I have to buy this!" and put it in my cart right away.
I put it in a cart, and I thought about how to cook steak beef and eat it for a while, but I wanted to make chop steak and eat it after a long time.
It's been a few years since I made chop steak at home, but it's been a while since I made it, so the cooking process was fun and it was fun to eat.
There's nothing special, but I'll show you how to make delicious chop steak right now.
2 serving
Within 30 minutes