Making stir-fried pogo mushrooms. Easy and simple stir-fried shi
I tried making simple and easy stir-fried shiitake mushrooms You can feel the taste and aroma of shiitake mushrooms themselves.
4 serving
Within 15 minutes
캔캔맘
Ingredients
  • Shiitake mushroom
    6ea
  • onion
    1/2ea
  • Avocado oil
    2T
  • Salt
    1t
  • ground pepper
    0.5t
  • Sesame
    1t
Cooking Steps
STEP 1/8
Wipe only the surface of shiitake mushrooms with water.
Cut off the bottom.
STEP 2/8
Chop the onions.
STEP 3/8
Shred shiitake mushrooms.
STEP 4/8
Heat the pan and add avocado oil.
STEP 5/8
Stir-fry shiitake mushrooms and onions in a pan.
STEP 6/8
Sprinkle with pepper and salt.
STEP 7/8
Stir-fry shiitake mushrooms and onions until they die.
STEP 8/8
Put it on a plate and sprinkle sesame seeds.
#It's good to dry the bottom of the shiitake and boil it in tea. #You can taste the meat-like taste and texture.
Cooking review
5.00
score
  • 863*****
    score
    I enjoyed the food
    2020-01-03 11:49
  • 798*****
    score
    I heard that shiitake mushrooms are really good for your health. I also made stir-fried mushrooms after referring to the recipe, and the texture was good and it was more savory than meat
    2019-10-30 10:19
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