Wine side dish_ Konyak octopus spaghetti with a good texture
I want to eat pasta. When I tried to make it, there were only konjac noodles Oh, my I make pasta with konjac noodles Haha It's also good for wine side dishes
2 serving
Within 15 minutes
좋아좋아3
Ingredients
  • an octopus
    little
  • a silgon drug
    2pack
  • Garlic
    3piece
  • olive oil
    2T
  • Salt
  • ground pepper
    little
Cooking Steps
STEP 1/6
Wash the konjac noodles in running water
STEP 2/6
Blanch the octopus in boiling water and cut it into bite-size pieces.
STEP 3/6
Put enough olive oil in the pan
Stir-fry enough sliced garlic over low heat.
STEP 4/6
If you can smell the garlic, add the konjac noodles and stir-fry it
STEP 5/6
Put in octopus...
STEP 6/6
Sprinkle with salt and pepper and finish.
Put it on a plate and sprinkle olive oil on it's served
Kimchi Recommended recipe
  • 1
    Rice thief popular side dish perilla leaf kimchi golden recipe
    4.97(122)
  • 2
    Bossam radish kimchi - to my daughter #
    4.99(94)
  • 3
    Making Yeolmu Kimchi with Live Information Box
    4.83(140)
  • 4
    Crunching with cold cabbage! Make fresh kimchi.(Cabbage kimchi)
    4.92(114)
Bibimbap Recommended recipe
  • 1
    Spicy fish cake bibimbap that doesn't need any other side dishes
    4.97(134)
  • 2
    Savory and crunchy bean sprout bibimbap - imitating Jongwon Baek
    4.86(14)
  • 3
    [Simple home cooking] Let's mix pork belly with rice! Making Gri
    4.93(27)
  • 4
    Jangjorim Butter Bibimbap: The rice we ate at School Food
    5.00(28)