STEP 1/6
Make the sauce for grilled octopus. Grilled octopus is ready, so you can make the seasoning while defrosting. Add sauce, spicy flavor oil, red pepper, cheongyang pepper, green onion, plum juice, and grain syrup and mix well.
STEP 5/6
Put foil on the heated pan of the marinated octopus horon, shake off the sauce, and bake it. Grill the back and forth for 2 minutes.