Seafood food Delicious raw shrimp japchae with rice
I made japchae rice with raw shrimp. It is an easy and simple way to make a delicious explosion, shrimp japchae rice bowl. You can just eat it as a japchae, but you don't need any other side dishes if you eat it as a rice bowl.
4 serving
Within 30 minutes
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Ingredients
  • Raw shrimp
    15ea
  • Cellophane noodles
    400g
  • Carrot
    1/2ea
  • onion
    1/2ea
  • Cheongyang red pepper
    3ea
  • Red pepper
    1ea
  • instant rice
    4serving
  • Water
    200ml
  • red pepper oil
    1TS
  • Salt
    1little
  • cooking wine
    2TS
  • Soy sauce
    3TS
  • Sugar
    1TS
  • Oyster sauce
    1ts
  • the liquid of tuna
    1ts
  • Oligosaccharide
    1TS
  • Sesame oil
    2TS
  • Sesame
    1TS
  • ground pepper
    little
Cooking Steps
STEP 1/10
Please prepare the ingredients
STEP 2/10
Remove the shell of the shrimp and remove the intestines with a *toothpick.
STEP 3/10
*Slice carrots and onions,
*Cut the cheongyang red pepper in half, remove the seeds, and shred.
STEP 4/10
In a heated pan, add 1 tablespoon of chili oil and cooking wine and cook the shrimp.
STEP 5/10
Add a pinch of salt, stir evenly, cook and serve separately.
STEP 6/10
*Put 200ml of water, 3 tablespoons of soy sauce, 1 tablespoon of sugar, 1 tablespoon of cooking wine, 1 tablespoon of oyster sauce, 1 tablespoon of tuna liquid, and 1 tablespoon of oligosaccharide into a pan and stir. *Add the soiled noodles and bring to a boil.
STEP 7/10
*When the noodles become soft *Add onions, carrots, and stir-fry
When the vegetables are out of breath
STEP 8/10
Add cheongyang pepper and red pepper and stir-fry.
STEP 9/10
Add 2 tablespoons sesame oil, add sesame salt, pepper and shrimp and mix.
STEP 10/10
Put the rice and put the japchae on it.
*Cook shrimp after wiping off the water.Oil can splatter. *Cook the noodles for 2-3 hours in advance and store them in the refrigerator for easy cooking. *If the noodles are too long, cook them and cut them with scissors to eat them *Depending on the soaking condition, the cooking time may vary, so cook the noodles while adding additional water.
Cooking review
5.00
score
  • 683*****
    score
    I made it well
    2020-02-17 21:25
  • 389*****
    score
    Awesome. My mother-in-law complimented me that it was delicious Chef, thank you
    2019-09-29 21:47
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