STEP 1/7
Prepare salted seaweed, rub it in cold water, and soak it in cold water for 10 minutes to remove the salt
STEP 2/7
Cut the salted seaweed into bite-size pieces
STEP 3/7
Cut the red onion, which is good to eat as a salad, into not too thin sizes
STEP 4/7
Add red onion to cut beef seaweed
STEP 5/7
Add red pepper powder/minced garlic/salt/sugar/vinegar/plum syrup/sesame seeds
STEP 6/7
Mix it well so that the sauce is cut evenly Lastly, add 1/2 tablespoon of sesame oil and mix it slightly
STEP 7/7
It is good as a side dish for children with a sweet and sour taste or as a diet/healthy diet with low calories
Sesame oil is the best combination for beef seaweed
I avoid sesame oil when there's vinegar in it
Add a little bit to the seasoned beef