Making tuna rice balls with flying fish roe
I missed the rice balls in front of my school that I bought every morning when I was in high school a long time ago, so I made them :)
2 serving
Within 15 minutes
다은이의식탁
Ingredients
  • Flying Fish Roe
    1TS
  • seaweed flakes
  • instant rice
    1.5bowl
  • Tuna
    1can
  • lemon juice
    1/2spoon
  • Sesame oil
    1TS
  • Sugar
    1TS
  • ground pepper
    1/2spoon
  • Mayonnaise
    1.5TS
Cooking Steps
STEP 1/4
If you don't like the fishy smell of flying fish eggs, add half a spoon of lemon juice. If you don't have it, you can skip it!
STEP 2/4
I'll take out all the oil in the tuna canMix well with nez and flying fish roe. I also added sugar and pepper, so please adjust it to your taste.
Mayonnaise and tuna cans have salt, so I didn't add salt separately.
STEP 3/4
Add sesame oil and ingredients to the cooled rice and mix well.
Make it into the shape you want!
I made a big bite size :)
STEP 4/4
Put seaweed flakes and rice balls together in a plastic bag and coat with seaweed flakes.
I purposely added sugar and pepper because I wanted to feel the stimulating taste, but you can adjust the seasoning according to your preference!
Cooking review
5.00
score
  • 899*****
    score
    I added some crackers, too. It's simple and delicious. Thank you for the food!
    2021-08-06 13:32
  • 628*****
    score
    I sliced Crammy and pickled radish and put it in I don't need any other side dishes~^^
    2020-03-22 21:34
  • 475*****
    score
    It's delicious
    2020-03-19 13:44
  • 503*****
    score
    I made it for the groom's breakfast. I don't know if he ate it well, but it wasn't too saltyHaha I ate it while making it, and it was delicious
    2019-10-23 08:19
  • 520*****
    score
    That's right
    2019-10-20 17:25
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