Making meringue cookies (with air fryer*)
I wanted to make meringue So I made it
2 serving
Within 30 minutes
백하음
Ingredients
  • Sugar
  • Eggs
    2ea
  • lemon juice
    2spoon
Cooking Steps
STEP 1/8
I'll prepare the supplies
STEP 2/8
Remove the white part of the egg whites only
Add lemon juice
(If the yolk goes in or the cheeks are dirty, isn't it hard to foam!)
STEP 3/8
Keep making meringue in one direction
(Use a machine I'll break my hand)
STEP 4/8
After 15 minutes with my hand
90% complete
STEP 5/8
Add sugar three times
Or else we'll get together
STEP 6/8
And squeeze it
I don't have a piping bag, so I'll use Sung Jiber Pack
I cut it and squeezed it
STEP 7/8
And on the air fryer
At 100 degrees for 15 minutes. At 80 degrees for 10 minutes
STEP 8/8
Completion
Keep it frozen
Add lemon juice before meringue If you put it in after you put meringue, the foam disappears
Cooking review
4.80
score
  • 427*****
    score
    After I mixed lemon juice, it tasted like lemon, but it was okay
    2024-06-10 17:53
  • 418*****
    score
    When I made meringue cookies in the past, I only failed every time, so I was worried that I might fail again, but it came out very well! I'm so touched...It was new that I could do it with an air fryer. Thank you
    2021-07-02 19:13
  • gri********
    score
    Evan tried using an air fryer, but the meringue was so light that it stuck to the air fryer where the air fryer was deflated, so I couldn't take a strange shape But it's delicious!!
    2020-06-28 12:41
  • 194*****
    score
    It's delicious
    2020-04-02 10:52
  • 487*****
    score
    I didn't have an oven at home, so I looked for an air fryer dish and it happened to be my favorite meringue cookie!
    2020-03-24 10:28
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