Spicy chicken Chapaguri
It can be said to be the heyday of Punshumer. Rather than eating the product as it is, more and more people are making new dishes that combine products and spreading them to SNS. Many people already recognize the perfect combination of ramen and jajangmyeon, which is even more nice to meet on the screen. Let's make your own recipe, fire-flavored Chapaguri, which you enjoyed while watching the movie.
1 serving
Within 15 minutes
CJ 제일제당
Ingredients
  • Spicy grilled chicken
    1pack
  • green onion oil
    10ml
Cooking Steps
STEP 1/6
Prepare each material.
STEP 2/6
Mix it in boiling water and boil it with <Fried noodles and raw material garnish> of Buldak Galbi Stir-Fried Noodles and Bibigo Chinese Black Bean Noodles.
STEP 3/6
Leave only 80ml of water and remove the remaining water.
STEP 4/6
Add the bibim sauce of Gourmet Chinese Black Bean Noodles.
STEP 5/6
Add the secret sauce of Bibigo Buldakgalbi Stir-Fried Noodles.
STEP 6/6
Add 10ml of white sirloin oil, stir-fry for 3 minutes and 30 seconds, and put it in a bowl.
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