Seonji Hangover Soup
It's a day to catch cows at a local butcher's shop So I made fresh ox blood and made hangover soup
6 serving
Within 60 minutes
윤씨네삼남매
Ingredients
  • a beggar
    5piece
  • Beef
    1handful
  • beef paper
  • Water
    suitably
  • Salt
    suitably
  • give it a second time
    suitably
  • Soybean paste
    1TS
  • red pepper paste
    1/2TS
  • Red pepper powder
    2TS
  • crushed garlic
    1TS
  • ginger liquor
    1TS
  • Korean style soy sauce
    2TS
  • the liquid of tuna
    2TS
  • Bean sprouts
    2handful
  • oyster mushroom
    little
  • onion
    1/2ea
  • Cheongyang red pepper
    1ea
  • Red pepper
    1ea
  • leek
    1ea
  • perilla oil
    2TS
  • crushed garlic
    1TS
Cooking Steps
STEP 1/14
There is something frozen in the freezer, so melt it and cut it into bite-sized pieces.
STEP 2/14
Put the cabbage in a bowl and season it with the sauce.
STEP 3/14
I'll prepare some beef for the soup.
STEP 4/14
I used all the paper I bought for 1,000 won.
STEP 5/14
Prepare onions, oyster mushrooms, bean sprouts, cheongyang peppers, red peppers, and green onions.
STEP 6/14
Put 2 tablespoons of perilla oil in a pot and stir-fry 1 tablespoon of minced garlic. Then stir-fry beef first.
STEP 7/14
When the meat is cooked, pour a pot of rice water.
STEP 8/14
Boil it.
Remove the bubbles that come up.
STEP 9/14
Remove the foam and when it disappears, add the seasoned cabbage, oyster mushroom, and Cheongyang red pepper and boil it.
STEP 10/14
Remove from the foam as it boils.
Boil it over medium heat for about 20 minutes.
STEP 11/14
When it's boiled down, add bean sprouts
STEP 12/14
Put in all the paper you bought.
STEP 13/14
Now, as you boil it, cut the seonji with a ladle.
Boil the paper until it is cooked.
Season to taste with salt and dashi tea.
STEP 14/14
Lastly, add green onion and red pepper and boil it for about 5 minutes to complete Seonji Hangover Soup.
Leave the leftover ox blood hangover soup in the freezer, take it out when you want to eat it, and boil it again
Cooking review
5.00
score
  • 512*****
    score
    It's really goodIt's nice to get compliments from my family^^ Thank you~
    2023-11-18 23:57
  • 111*****
    score
    At the end, I added another spoon of tuna juice and it became more delicious It's because the basic recipe is very easy and good The daughter who is picky is also delicious Thank you.
    2023-11-16 21:50
  • 556*****
    score
    It turned out really delicious!! Boil it in a big pot and eat it separately in an earthen pot It felt like I was going to a restaurant to buy it
    2023-06-11 02:59
  • 491*****
    score
    It was so delicious Thank you.
    2020-10-24 20:19
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