How to make octopus hot pot soup - making simple summer health f
To prepare for the hot summer I'm still eating a lot Since ancient times, it has been famous for healthy food I'm going to boil it with a clean soup I brought the recipe for octopus hot pot :D
3 serving
Within 60 minutes
아랄랄라
Ingredients
  • Octopus
    3ea
  • Radish
    1/5ea
  • leek
    1handful
  • Tofu
    1/3ea
  • oyster mushroom
  • Cheongyang red pepper
    2~3ea
  • Sea tangle
    3piece
  • Anchovy
    7~10ea
  • Water
    1L
  • crushed garlic
    1TS
  • fish sauce
    2TS
  • Salt
Cooking Steps
STEP 1/14
Cool, neat health food
Making octopus hot pot
STEP 2/14
Cut the radish in the broth
STEP 3/14
I'm going to cut the green onion and jjong jjong jjongjjong
STEP 4/14
Cheongyang chili pepper is an optional ingredient!!
For me, the one with Cheongyang red pepper is more spicy and cool, so it's delicious
STEP 5/14
Cut tofu into bite-size pieces
Prepare oyster mushrooms one at a time
STEP 6/14
I'm going to boil the anchovies again
(I had a pack at home, so I put it in.)
STEP 7/14
- 3 pieces of kelp, 7-10 pieces of anchovies, 1L of water (5-6 cups) + radish
Put it in, boil it, and when the water boils, just give kelp
Boil for 7 to 10 more minutes
STEP 8/14
Put mushrooms and tofu in the broth
STEP 9/14
Add 1 tablespoon of minced garlic
STEP 10/14
- I'm into Chinese glass noodles these days, so I added Chinese glass noodles too :)
STEP 11/14
When it starts to boil, add the chopped octopus
STEP 12/14
Add a handful of green onions and hot pepper if you like
Season with 2 tablespoons of fish sauce
STEP 13/14
Octopus gets tough if you boil it for a long time
If it turns purple, boil it within a minute
Lastly, taste it and if it's bland, season it with salt
STEP 14/14
a cool and neat health bath
Small octopus soup
Making octopus hot pot 1. Cut the octopus and vegetables 2. Add 3 pieces of kelp, 7-10 pieces of anchovies, radish, 1L of water, and boil the anchovies again 3. Add tofu, mushrooms, and 1 tablespoon of minced garlic to the broth 4. When it starts to boil, add octopus, green onion, and Cheongyang red pepper and season with 2 tablespoons of fish sauce and salt 5. You eat it deliciously. Yum yum
Cooking review
4.90
score
  • 223*****
    score
    It's delicious! It was my first time cooking, but it wasn't difficult to make it by following the recipe.
    2022-09-19 07:52
  • 688*****
    score
    It's good. ^^ Thank you
    2021-05-11 13:55
  • 433*****
    score
    The soup is the best. Cheongyang chili pepper porridge
    2020-12-16 20:49
  • 370*****
    score
    It was very simple and delicious. ^^ The groom gave a thumbs up~~~~~~~~ He was so happy^^
    2020-09-13 09:09
  • 266*****
    score
    I made it well and enjoyed the food
    2020-09-12 19:29
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