Fried onions to embrace cheese: cheese onion rings
It is a more delicious dish with cheese between crispy onion fries. It's bread crumbs, so even beginners can make it delicious no matter what, so try it!
4 serving
Within 90 minutes
안젤라베이킹
Ingredients
  • onion
    2ea
  • Cheese
  • Salt
    1/2ts
  • ground pepper
    1/2ts
  • Curry
    1ts
  • Red pepper powder
    1ts
  • Flour
    3TS
  • Eggs
    2ea
  • bread crumbs
    4cup
  • Cooking oil
    4cup
  • Ketchup
Video
Cooking Steps
STEP 1/14
Slice the onion into 1cm thick slices.
STEP 2/14
Cut slice cheese into 1cm thick slices.
STEP 3/14
Take off the onions one by one and pair them with odd and even layers so that there is a space in the middle.
STEP 4/14
Place cheese in the middle empty space.
STEP 5/14
When there is no space, cut cheese into small pieces and fill them in.
STEP 6/14
Mix salt, pepper, curry powder, and red pepper powder in a sanitary bag and shake the onion with cheese.
STEP 7/14
If it is evenly seasoned, leave it at room temperature for 20 minutes.
STEP 8/14
Put flour (fried flour) in a sanitary bag containing onions and shake it.
STEP 9/14
Shake the powder well and soak it in the well-mixed egg water and remove it.
STEP 10/14
Put it in breadcrumbs and cover the onion with breadcrumbs and press it with your palm to coat it with breadcrumbs.
STEP 11/14
Put it on evenly.
STEP 12/14
Spread the onion covered with breadcrumbs on a tray and leave it for 15 minutes.
STEP 13/14
Fry quickly in high-temperature oil and remove when dark brown.
STEP 14/14
Place on a kitchen towel to drain the fat.
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