Heart rolled omelet
I'd be happy if I got a heart egg in the morning
2 serving
Within 15 minutes
깻잎언니
Ingredients
  • Eggs
    4ea
  • leek
    1piece
  • Soy sauce
    1TS
  • Sesame
    little
Cooking Steps
STEP 1/10
Put eggs, chopped green onions, sesame seeds, and soy sauce in a bowl
STEP 2/10
Stir it well
STEP 3/10
Put oil on a heated pan
STEP 4/10
Pour the egg and roll it when it's almost done
STEP 5/10
After you roll the first sheet, pour the remaining egg mixture
STEP 6/10
When the egg is half-cooked, roll the egg
STEP 7/10
When the eggs are all rolled up, stand up and cook them
STEP 8/10
Place the egg on the cutting board and cut it, then buy the egg roll at an angle and cut it into pieces. Cut it more diagonally than in the picture. A pretty heart came out
Turn over a slice
Then it becomes a heart
STEP 9/10
It looks like a heart. It doesn't look like a heart
STEP 10/10
I cut it diagonally, but does it look like a heart
When you make a heart shape, you have to cut the egg diagonally to make a pretty egg roll Next time with a pretty rolled egg lol
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