STEP 1/7
Prepare 500g salted kelp
These days, they serve salted kelp instead of seaweed
STEP 2/7
Wash it in water once and wash off the salt attached to the kelp
Mix it gently and about twice
Wash it off more
STEP 3/7
After washing twice, soak the kelp in water to remove the salt
I'll soak it for about 30 minutes
I did. To your taste
Adjust the salinity level
The salted kelp
Drain from the strainer
STEP 4/7
Add 1/2 tablespoon of minced garlic and 2 tablespoon of red pepper powder/ 1 tablespoon of sesame seeds to the drained kelp
STEP 5/7
I removed a lot of salt
Add 3 tablespoons of sand lance extract
I seasoned it with savory taste
Depending on the saltiness, add sand lance extract
You can control it
STEP 6/7
Mix the sauce well and finish with sesame oil
STEP 7/7
Healthy side dishes~ The kelp fan bowl, which is good for constipation, has been made
It's not a salted kelp salad, but fresh kelp salad
You can open it. Wash the salted kelp
You can make it by sifting it thinly