Here's the golden recipe for boneless chicken feet :: A world li
Hello, we're Cloudy Moonlight Today's dish is how to make boneless chicken feet Chicken feet are rich in collagen and prevent skin aging There was a time when I didn't even know how to eat chicken feet in my 20s It's one of the dishes that I recommend as a side dish for drinking
2 serving
Within 60 minutes
구름달빛
Ingredients
  • Chicken feet
    200g
  • onion
    1/2ea
  • leek
    little
  • red pepper paste
    2TS
  • Red pepper powder
    1TS
  • crushed garlic
    2TS
  • Sugar
    2TS
  • Soy sauce
    1TS
  • a green house
    2TS
  • cooking wine
    2TS
Cooking Steps
STEP 1/6
I put in a cup of cooking wine and let it soak for 30 minutes to get rid of the smell You can marinate it in milk Boil the marinated chicken feet in boiling water. Add a little pepper and boil it for about 5 minutes when it starts to boil Wash boiled chicken feet in cold water
STEP 2/6
Please make the sauce in advance
STEP 3/6
Add half of the sauce and marinate the clean chicken feet I marinated it for 30 minutes and fried it in a pan
STEP 4/6
Put the oil in the pan and stir-fry the chopped green onions Add marinated chicken feet and stir-fry it. Even if you remove moisture from chicken feet, it'll stand out I stir-fried it on low heat
STEP 5/6
Stir-fry it on low heat, add a cup of soju, and add the remaining sauce and cook it on low heat The seasoning made it cut on chicken feet, and the seasoning didn't go around
STEP 6/6
When the sauce is boiled down, slice the onion to taste. If it's bland, season it with soy sauce and stir-fry it over high heat Chicken feet taste better when it tastes like fire Stir-fry it until the sauce is gone. Chicken feet are done
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