How to make cherry tomato salad. There's also how to make orient
I like fruits, so there are several kinds of fruits at home, and among them, I made a salad with cherry tomatoes and ate it. I wash cherry tomatoes clean and eat them one by one, so I eat them often because there is no inconvenience. Cherry tomatoes are in summer, but you can eat fresh and delicious cherry tomatoes even in winter due to greenhouse cultivation. I personally prefer cherry tomatoes to regular tomatoes, but do you know the difference between tomatoes and cherry tomatoes? The difference between a tomato and a cherry tomato is just the size, but the tomato is big and the cherry tomato is small. There are some things that consumers cannot see with their eyes, but cherry tomatoes have higher sugar content than tomatoes. There is no significant nutritional difference between cherry tomatoes and tomatoes, but the strength of cherry tomatoes is that cherry tomatoes have higher sugar content than tomatoes. Maybe it's because it's higher in sugar than tomatoes, but I like cherry tomatoes more than tomatoes, but whenever I eat one cherry tomato, I fall in love with the charm that pops in my mouth. I'm not an ambassador for cherry tomatoes, but I've only explained about cherry tomatoes, and now I'll explain how to make cherry tomato salad. It's simple, so it ends quickly.
2 serving
Within 30 minutes
동주
Ingredients
  • a young leaf vegetable
    1handful
  • cherry tomato
    14ea
  • Cheese
    9ea
  • Nuts
    1handful
  • olive oil
    5T
  • Soy sauce
    3T
  • lemon juice
    2T
  • Sugar
    1/2T
  • Sesame
    1/3T
  • Salt
    1little
  • ground pepper
    1little
Cooking Steps
STEP 1/5
Wash young leaves clean in running water and soak them in cold water for about 10 minutes to maintain their freshness.
STEP 2/5
Remove from the water after 10 minutes and drain.
STEP 3/5
Prepare cherry tomatoes by cutting them in half.
STEP 4/5
Prepare nuts by cutting them into bite-size pieces.
STEP 5/5
Put young leaves, cherry tomatoes, block cheese, nuts, and oriental dressing in a bowl and mix them evenly to complete the cherry tomato salad.
I made it with a lot of cherry tomatoes to match the name of cherry tomato salad. I made this with block cheese and nuts, but if you don't have block cheese and nuts, you can skip it. But it's better to have it than not to have it, and it's good for your health. If you don't have teeth, use your gums! You can use vegetables such as lettuce instead of young leaves, or you can make vegetables such as paprika and onions that you usually enjoy. It's delicious to wash cherry tomatoes in water and eat them one by one, but sometimes you can make them into salads like this, if not every day. It's light and refreshing, so it's okay to make it a salad before meals. You can choose different dressings depending on your taste, but I think oriental dressings go best with cherry tomato salad. Make a cherry tomato salad and decorate a refreshing and refreshing table.
Bulgogi Recommended recipe
  • 1
    If you stir-fry it on high heat, it will taste good
    4.97(418)
  • 2
    [Pork bulgogi with soy sauce]
    4.91(54)
  • 3
    Fish sauce pork bulgogi. [Imitating Mr. Baek's fish sauce bulgog
    4.90(352)
  • 4
    Jongwon Baek Pork Belly Pork Belly Bean Sprout Bulgogi
    4.96(467)
chicken Recommended recipe
  • 1
    Imitating ZICOBA chicken 100%
    4.93(251)
  • 2
    boneless Kyochon chicken
    5.00(6)
  • 3
    Making Grilled Seasoned Chicken Without Oven
    4.92(13)
  • 4
    Jongwon Baek Fried Chicken / Making KFC Chicken / Maritel Chicke
    4.75(8)