Making fish cutlet tartar sauce without lemon juice
I had fish cutlet at home after a long time. When it comes to fish cutlet, it's carrot tartar sauce!!! If you dip it in anything, fish cutlet doesn't have that charm There must be tartar...Lol. Usually, sauce contains almost lemon juice, but there is no lemon juice, so I was wondering what to do, but you can make fish cutlet sauce without lemon juice!!!! And it's the same recipe that we used to have, so don't panic if you don't have lemon juice. Just follow the recipe^^
2 serving
Within 15 minutes
혀니ㅋ
Ingredients
  • chopped onion
    1/2cup
  • Oy Pickle
    1/3cup
  • Mayonnaise
    1/2cup
  • Sugar
    1/2spoon
  • Vinegar
    1spoon
  • Salt
    2little
  • ground pepper
    suitably
Cooking Steps
STEP 1/3
First, chop onions and pickles and put them in a bowl.
STEP 2/3
Add half a cup of mayonnaise / half a spoon of sugar / 1 spoon of vinegar / 2 pinch of salt in a bowl.
STEP 3/3
Mix it well and lastly, sprinkle pepper.
Cooking review
5.00
score
  • 902*****
    score
    The sauce was the best^^ But I think I should add a little bit of lemon juice and taste it I put a lot of sugar in the middle
    2020-09-14 12:43
  • 705*****
    score
    I served it as a sauce with fried shrimp balls when I invited you, and I got a compliment. Thank you
    2020-03-31 21:19
  • 241*****
    score
    I ate it with fish cutlet. Because of lack of ingredients, vegetables are sour even if you skip them, so it's almost like tartar sauce^^ Thanks to the recipe, the kids eat well.
    2020-02-07 13:39
  • 356*****
    score
    It's good without lemon I ate pollack jeon during the holidays, but I eat it well^^
    2020-02-02 20:32
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