How to make curry rice with curry over rice
It's perfect for a Friday night menu It's perfect for a weekend menu How to make delicious curry on the weekend Recommended popular menu Curry over rice Curry Making Curry Rice How to make delicious curry rice
4 serving
Within 30 minutes
햇살머금은집
Ingredients
  • Curry
    1pack
  • onion
    1ea
  • Carrot
    1ea
  • Potato
    2ea
  • Cabbage
    1handful
  • Water
    700ml
  • leek
    1handful
  • Cooking oil
    suitably
Video
Cooking Steps
STEP 1/8
It has yellow turmeric, so it's good for immunity
It's good for your health and it tastes good
Curry powder is good for cooking because it smells good
I always buy curry powder..
Today, I'm going to make curry rice with cold spring onion.
STEP 2/8
First, potatoes and onions.Carrots and cabbages should be of appropriate size
Please cut it into cubes and prepare it.
STEP 3/8
If you have kids, make it smaller
If you like big ones, cut the ingredients into big pieces
Become.
Then add the oil, add the green onions, and add a little green onion oil.
STEP 4/8
And put the meat first when the green onions are slightly cooked
Please stir-fry it.
And the rest of the vegetables I prepared
Please stir-fry it together.
STEP 5/8
And when the vegetables are half cooked
Add 700ml of water and simmer over medium heat.
STEP 6/8
When the vegetables are almost cooked, add curry powder
Stir it well so that it doesn't stick to the bottom
Bring to a boil for another 3-5 minutes.
Depending on your preference, the amount of water can be added
Take it out.
STEP 7/8
When the curry boils, put the rice in a bowl
Please put curry next to it.
Sprinkle the parsley powder
I even put a crown daisy for decoration.
STEP 8/8
Then delicious curry rice is done.
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