STEP 1/7
A basic fried rice recipe that can be made using ingredients in the refrigerator
I think it would be good to make it by applying the ingredients you have.
Chop onions, fish cakes, and carrots for fried rice, and chop green onions.
STEP 3/7
Push the stir-fried vegetables aside
Put oil on the other side, break an egg, and make scrambled eggs
Next, mix it with the stir-fried vegetables and stir-fry it again
STEP 4/7
Add 1 1/2 bowl of rice so that the rice and the ingredients mix well
stir-fry while standing a spatula
Stir-fry the seasoning ingredients of 0.5 soy sauce, 1 rice wine, and 3 water together.
Fried rice tastes better when it's moist
I put rice wine and water together and stir-fried them.
If you add more cooking oil instead of water to make it moist, it's too oily, so I don't like it.
And I added a little bit of soy sauce.
We're going to add seasoned laver later, and you can add salt to the seasoning.