STEP 6/6
Lastly, add red pepper, stir-fry sesame seeds, turn off the heat, cover the wok, and steam with the remaining heat.
*If you do this, even if it's not stir-fried, it's not soft and it's fluffy, so the texture and taste are good^^
My family likes to eat bland, so I didn't season it with salt
You can add it to your preference^^