Braised Jeju Yellow Crab with Simple Home Meal
Yellow crab has a light skin and is sweet and delicious, but it doesn't go well with soup, so it's so sweet and delicious
It's salty if you cook it directly, but if you use a microwave, it's good because it's not salty and you can cook it with low salt
4 serving
Within 15 minutes
1cat
- Ingredients
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Crab1kg
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Red pepper powder4TS
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Garlic1TS
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Oligosaccharide4TS
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thick soy sauce2TS
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- Cooking Steps
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STEP 1/5Jeju yellow crab
STEP 2/5Please prepare the yellow crab
STEP 3/5I'd like to add red pepper powder and dark soy sauce
STEP 4/5Add some oligosaccharide, please
STEP 5/5Microwave it, please
Braised Jeju yellow crab Material 1kg of Jeju yellow crab 4 tablespoons of red pepper powder 4 tablespoons of oligosaccharide 2 tablespoons of thick soy sauce a tablespoon of sliced garlic Recipe 1. Wash the yellow crab clean in water and cut it into bite-sized pieces 2. Put chili powder on the yellow crab and mix it evenly with sweet soy sauce 3. Put the seasoned yellow crab in a microwave oven and heat it for 8-10 minutes per 500g 4. Add sliced garlic to braised yellow crab and decorate
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