Kimchi Squid Sundae Simple Recipe
I will go to my in-laws' house and cook with squid that my mother-in-law packed! It's kimchi squid sundae!!
2 serving
Within 60 minutes
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Ingredients
  • Squid
    3ea
  • Kimchi
  • onion
    1/2ea
  • Potato
    2ea
  • Frying flour
    2T
  • Sesame oil
    1/2T
  • Curry
    1T
  • Sugar
    little
Cooking Steps
STEP 1/4
First, chop kimchi, 1/2 onion, and 2 potatoes
I cut one squid leg into small pieces and put it in
STEP 2/4
2T of frying powder, 1T of curry powder,
Add 1/2T of sesame oil and a little sugar and mix
STEP 3/4
Fill 80% of the squid's body
STEP 4/4
Fix it with a toothpick and put it on the steamer
Steam it for about 20 minutes!
1) I didn't wash the kimchi separately! So I didn't have to add salt! 2) If you cool it down after steaming, it cuts well. ^^ 3) You can change the ingredients to the ingredients you have at home as much as you want :)
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