Japanese Home-made - Seasoned Kkari Chili Sesame Sauce
It's a Japanese home-style side dish that's very simple to make. The combination of savory sesame sauce and crunchy and spicy pepper makes it delicious to eat greasy food or eat it with meat!
2 serving
Within 10 minutes
찬스키친
Ingredients
  • Chili peppers
    70g
  • Sesame
    3T
  • Soy sauce
    1T
  • cooking wine
    1T
  • Sugar
    1t
  • Salt
Video
Cooking Steps
STEP 1/4
Mash the fried sesame seeds in a mortar. (If you don't have a mortar, mash it with your hands.)
STEP 2/4
Make sesame sauce by mixing sesame, soy sauce, cooking wine, sugar, and salt.
STEP 3/4
Cut the chilies and quickly blanch them in boiling water and cool them down.
STEP 4/4
Cut the pepper into bite-size pieces and mix with sesame sauce.
In 5 minutes! If you have any chili peppers that you don't have anything to do in the refrigerator, make sure to make them!! Make it more fun while watching the video.Not only seasoned red pepper, but also salmon steak and clam miso soup are also in the video, so try it together!
Cooking review
5.00
score
  • 692*****
    score
    It's not salty, so it's really good
    2020-08-09 06:07
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