Braised tofu
Tofu is a protein-rich food made from beans. It is a good food as a side dish for rice by making spicy and salty braised tofu with tofu.
2 serving
Within 30 minutes
체리모야
Ingredients
  • Tofu
    1piece
  • onion
    1ea
  • Soy sauce
    50ml
  • Red pepper powder
    2TS
  • Oligosaccharide
    1TS
  • leek
    suitably
  • crushed garlic
    1ts
  • Cheongyang red pepper
    3ea
  • Sesame oil
    1TS
  • Water
    3TS
  • Sesame
    suitably
Cooking Steps
STEP 1/6
Cut tofu into the right size, put oil on a heated pan, and bake tofu until golden.
STEP 2/6
Chop the onions.
STEP 3/6
Chop up the green onions.
STEP 4/6
Chop up the cheongyang peppers.
STEP 5/6
Mix soy sauce, red pepper powder, oligosaccharide, chopped green onion, crushed garlic, Cheongyang red pepper, sesame oil, and water in a bowl to make the sauce in advance.
STEP 6/6
Put the sliced onion between the tofu and pour the prepared sauce on it and boil it until the sauce is soaked in the tofu.
Cooking review
5.00
score
  • 185*****
    score
    It's so good. I've never tasted braised tofu before
    2022-04-13 11:33
  • 798*****
    score
    I enjoyed the food!
    2022-01-21 12:11
  • 663*****
    score
    It's absolutely delicious!
    2021-05-28 20:44
  • 307*****
    score
    I adjusted the chili powder so that it's not spicy for children. I added chili powder for adults and vinegar, and both adults and children responded well
    2021-05-03 19:34
  • 997*****
    score
    It's so delicious~~
    2020-11-10 10:58
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