Kimchi fried rice with pork
Making kimchi fried rice is the best even if it's simple
1 serving
Within 10 minutes
815요리사랑
Ingredients
  • ripe kimchi
    1cup
  • instant rice
    1serving
  • Pork and minced meat
    60g
  • leek
    1/3ea
  • crushed garlic
    0.5spoon
  • egg
    1ea
  • Cooking oil
  • cooking wine
    1spoon
  • Sugar
    0.5spoon
  • red pepper paste
    1spoon
  • perilla oil
    1spoon
  • ground pepper
    little
Cooking Steps
STEP 1/7
Ground pork and sour kimchi
STEP 2/7
Chop green onions and kimchi
STEP 3/7
Put some cooking oil on a heated pan and stir-fry pork. Add green onions, garlic, and cooking wine
STEP 4/7
When the meat is cooked, add kimchi and stir-fry. Add 0.5 spoon of sugar
STEP 5/7
Add 1 spoon of red pepper paste and mix it
STEP 6/7
When kimchi is fried, add 1 serving of rice and stir-fry it
STEP 7/7
When the sauce and rice are mixed together, add 1 spoon of perilla oil and sesame seeds
Cooking review
3.00
score
  • 608*****
    score
    It's so delicious
    2023-03-24 18:28
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