Making garlic bread without butter with bread!
Garlic bread, which is savory and sweet, is a great food to eat as a snack, right? However, most of the garlic bread sold on the market is made of baguette, but the garlic bread made of baguette is a little hard, so if you eat a lot, your teeth hurt. So I bought bread and made garlic bread with the oven at home.
2 serving
Within 15 minutes
이웃사슴
Ingredients
  • a plain bread
    3piece
  • crushed garlic
    1TS
  • olive oil
    1TS
  • Sugar
    1TS
  • Oligosaccharide
    1TS
  • parsley
    little
Cooking Steps
STEP 1/3
Mix the prepared minced garlic, olive oil, sugar, oligosaccharide, and parsley to make garlic oil.
STEP 2/3
Spread garlic oil evenly on bread cut into appropriate sizes and bake in an oven preheated to 210 degrees for 10 minutes.
STEP 3/3
Put it on a plate and the garlic bread is done.
You can use grape seed oil or melted butter instead of olive oil.
Bibimbap Recommended recipe
  • 1
    Cockle Bibimbap - Making Cockle Bibimbap
    4.80(10)
  • 2
    Cooking as I want @Avocado Bibimbap
    4.64(11)
  • 3
    Making bean sprout bibimbap
    5.00(14)
  • 4
    Tuna bibimbap
    4.99(288)
Kimchi Recommended recipe
  • 1
    Making leek kimchi simply
    4.94(71)
  • 2
    It's easy to copy. Nabak-mul-kimchi
    4.88(40)
  • 3
    How to make it taste like green onion kimchi, a golden recipe fo
    4.88(42)
  • 4
    Tofu kimchi golden recipe!! It's okay if there's no meat
    4.93(69)