STEP 1/21
It's called "tot Pickle".
I don't need this much.
One-third is enough.
I think I need to control the amount.
I added it instead of moo-pickle.
400g of toffee, shredded paprika and red
Remove the fiber from the celery and cut it diagonally.
Add two slices of lemon.
Put it in a bowl and set it up. That's it!
STEP 2/21
Prepare the chicken legs and measure them in milk.
Wash and prepare the chicken leg meat
I poured about 300ml of milk and measured it.
(I'd like more than 30 minutes.
I left it in the refrigerator for a day lol
STEP 3/21
Wash the chicken legs and take them out.
STEP 4/21
Making Seasoning
It's a kind of seasoning that I use.
STEP 5/21
I'll put in all the seasoning I prepared.
3 tablespoons of brewed soy sauce, 4 tablespoons of honey mustard, 1 tablespoon of oyster sauce,
3 tablespoons of garlic, 0.5 tablespoons of ginger, 3 tablespoons of cooking wine,
5 tablespoons of oligosaccharide, 3 tablespoons of lime vinegar, 2 tablespoons of olive oil
Mix the sauce well
STEP 6/21
Put Dong Woo's chicken in the sauce and measure it.
I'd like more than an hour.
I cooked it right away because of the time limit.
STEP 7/21
Air fryer 1st round
Put all the seasoning and chicken legs in the oven pan.
STEP 8/21
I set it at 200 degrees for 20 minutes
It stopped at 15 minutes.
STEP 9/21
Second round of air fryer cooking
Open the lid and turn over the chicken leg.
Mix the sauce well
STEP 10/21
The outside was a bit burnt, so I lowered it to 180 degrees and baked it for 5 minutes.
Our air fryer has a 7.8L capacity, so temperature control is essential.
You can open it once in the middle to check the cooking process.
STEP 11/21
The moist chicken is cooked to a certain extent.
Since it's seasoned, the chicken leg is slightly marinated.
The chicken legs are also softer.
3rd round of air fryer cooking
Take out the chicken legs and put them in the air fryer
STEP 12/21
I baked it at 200 degrees for 5 minutes.
STEP 13/21
Making Honey Mustard Soy Sauce Chicken Seasoning
I'll pour the sauce on the pan
Boil the sauce in half and caramelize it.
STEP 14/21
Airfryer 4th round
Open the air fryer.
Turn over the chicken leg
Putting the sauce on the moist chicken
STEP 15/21
Spread the soy sauce on the solo honey mustard.
STEP 16/21
Put it in an air fryer and bake it at 200 degrees for 5 minutes.
STEP 17/21
5th round of air fryer cooking
I turned the chicken leg upside down, put the seasoning on it, and baked it at 200 degrees for 5 minutes.
STEP 18/21
6th Air-Freeer Cooking
Open the air fryer and flip the chicken leg
Put on the sauce
STEP 19/21
I baked it for 3 more minutes at 200 degrees.
STEP 20/21
Sizzling, well-cooked, moist chicken! Grilled chicken!
I'm drooling at the sight of it being cooked until it's.
When it's hot, it makes a sizzling sound
STEP 21/21
Today's main dish is moist chicken, air fryer, and grilled chicken
Sprinkle chopped walnuts on the drumsticks
a contest site
http://shallwe-chicken.com/
Shell Weed Chicken | 4th Healthy Chicken Recipe Contest
Healthy Chicken Recipe Contest
We're with JTBC for the Chicken Recipe Contest.
Shell on chicken
JTBC 2019.05.12. ~
scheduled to air | (Sun) 09:30 a.m
The chicken recipe that the viewers suggested
Using a new type of chicken recipe suggested by viewers
A program that presents chicken cooking broadcasts.