Making Bibimbap Noodles Deliciously
Today, I came home from exercising in the morning, and I was hungry There was no rice, but I made Bibimbap noodles in a hurry It's very simple and easy to make This is the Bibimbap Noodles recipe
1 serving
Within 15 minutes
백합엄마
Ingredients
  • small noodles
    200g
  • egg
    1ea
  • Cucumber
    1/3ea
  • Cabbage
    little
  • red pepper paste
    1spoon
  • plum extract
    little
  • thick soy sauce
    1/2spoon
  • Sugar
    1/2spoon
  • Vinegar
    1/2spoon
  • Sesame
    little
Cooking Steps
STEP 1/4
Chop the cucumber and cabbage
That's it's
Boiled eggs are also used to supplement protein
I prepared this
(There's a boiled egg at home.)
STEP 2/4
When the water boils, add noodles
Stir it with chopsticks and the bubbles
When it's about to overflow, take a cup of cold water
Put it in and when it boils, take it out
STEP 3/4
If the color of the noodles becomes clear, use cold water
Shower!!
If you rub it like you're washing your hair
It becomes chewy noodles
STEP 4/4
Put the sauce on the well-washed noodles
Mix it well so that the sauce is cut
I'm going to decorate it with cucumbers and boiled eggs
If you sprinkle sesame seeds, Bibimbap noodles
It's done!!!
Cooking review
5.00
score
  • 826*****
    score
    I really enjoyed the meal.
    2025-04-08 13:22
  • 548*****
    score
    It's delicious to add kechap to this recipe.
    2022-06-16 20:11
  • 929*****
    score
    It was easy
    2019-05-02 17:53
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