2Moo! Clear beef seaweed soup that is good for hair loss and die
2 No! Oil X, Seasoning X The taste of the main ingredient Seaweed soup Seaweed's iodine is good for hair loss, and it relieves constipation and does not add oil, so kill two birds with one stone for dieting!! My family doesn't like the opaque seaweed soup stir-fried in sesame oil, so let's go meet the amazing seaweed soup even though we didn't add oil and seasoning!!
6 serving
Within 60 minutes
통통♡
Ingredients
  • Beef
    200-300g
  • Seaweed
    30g
  • Korean style soy sauce
    1/3cup
  • Salt
    little
  • crushed garlic
    1TS
Cooking Steps
STEP 1/12
Place dried seaweed in a bowl, pour water, and stir.
STEP 2/12
I poured it in full, but the seaweed absorbed it all! Pour a little more water for the less swollen seaweed.
STEP 3/12
I used chopped seaweed!
Tip! If it's long seaweed, you can hurt your hands while it's dry, so soak it and cut it into bite-size pieces with a knife or scissors
STEP 4/12
Drain the soaked seaweed on a sieve. You can rinse it in clean water just in case!
STEP 5/12
You can use beef like brisket, and I used suji for deep taste.
Tip! I was busy so I soaked the seaweed in water and used it to remove the blood
STEP 6/12
In the pan where you are going to boil seaweed soup, heat it without oil and stir-fry it.
Tip! It's a secret to make a deep taste by using the flavor that comes from the burnt part instead of the seasoning and oil!
STEP 7/12
Add drained seaweed on top of stir-fried meat.
Tip! Think of it as melting the six ingredients using the moisture from the seaweed!
STEP 8/12
When the meat and seaweed are combined, season them with soy sauce.
STEP 9/12
Pour water into 8 and boil it to remove impurities.
Tip! Don't divide the water several times, but I filled it with water considering removing impurities!
STEP 10/12
When the water is reduced to a certain extent, take out the suji and cut it into bite-sized pieces.
Tip! If you use beef parts like brisket, it will take less time if you use them in small pieces
STEP 11/12
Add cut suji and minced garlic, and use salt for insufficient liver.
Tip! If you boil it for a while, cool it down, and boil it again, you can taste the deep taste of seaweed soup!!
STEP 12/12
If you put it in a bowl, it's complete!
The longer you boil it, the stronger the taste of seaweed and beef is the best seaweed soup recipe! It's a clear beef seaweed soup that's soft and has no artificial oil and condiments Food that's good for people who are on a diet to relieve constipation!!
Cooking review
5.00
score
  • 609*****
    score
    Thank you. It's good
    2019-05-25 08:53
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