What if the meat smells bad? How to remove blood from meat
Go away with the stinky meat Even expensive meat needs to get rid of bloodKyuyo Please All recipes in the world. 10 million recipes
6 serving
Within 60 minutes
만개의노하우
Ingredients
Video
Cooking Steps
STEP 1/3
Remove blood from the cut meat with a kitchen towel.
STEP 2/3
Soak meat with lumps and bones in the refrigerator for two to three hours to remove blood.
STEP 3/3
Short-time blood removal: Add 1 spoonful of sugar based on 1 liter of water and soak the meat to remove the blood for 30 minutes.
Cooking review
5.00
score
  • 128*****
    score
    It's a simple but great tip!!
    2022-11-07 20:23
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