Name: Bread, sweet potato, French toast
Total time: 30 min
Yield: 1
Ingredients: sweet potato 1ea; Milk 50ml; a plain bread 2ea; egg 1ea; an almond slice 1/3cup; Butter 1TS

10K Recipe

Bread, sweet potato, French toast

This is a sweet potato French toast that you can enjoy with a lot of sweet potato filling. :)

1 serving

Within 30 minutes

살리재련

Ingredients

sweet potato

1ea
Milk

50ml
a plain bread

2ea
egg

1ea
an almond slice

1/3cup
Butter

1TS

Cooking Steps: STEP 1/10

Peel sweet potatoes using fillers, cut them into appropriate sizes, and cook them in a microwave.

STEP 2/10

Mash cooked sweet potatoes finely using a masher when they are hot.

STEP 3/10

Add 50ml of milk to the mashed sweet potatoes and mix them gently.

STEP 4/10

Put a lot of sweet potato peeling on the bread.

STEP 5/10

The bread filled with sweet potato peeling is coated with egg water on the front and back.

STEP 6/10

Coat the bread with egg wash with almond slices.

STEP 7/10

Melt the butter in a frying pan heated over low heat, and bake the bread in front until golden.

STEP 8/10

It's a sweet potato French toast with a lot of sweet and soft sweet potato peeling. :)

STEP 9/10

I baked it with almond slice, and it was nice because the shape was pretty and you could take care of it!

STEP 10/10

Sweet potato French toast, good for a strong brunch and sweet child snack.
Enjoy your meal and have a happy day!

If you add raisins to the sweet potato filling, you can also enjoy it as a sweet potato salad :)