Basil Pickle as Delicious as Spring Vegetables / Basil Pickle
Make fragrant and delicious pickles with basil. Basil is often used in Italian and French cuisine. It is effective for headache, nervousness, stomatitis, sedation, sterilization, and insomnia, and it also prevents sleepiness
3 serving
Within 999 minutes
요알남Mingstar
Ingredients
  • basil
    100g
  • Soy sauce
    50ml
  • Vinegar
    50ml
  • Water
    500ml
  • Sugar
    25g
Video
Cooking Steps
STEP 1/6
Basil only removes the leaves.
STEP 2/6
Wash the basil leaves clean.
STEP 3/6
Drain the washed basil.
STEP 4/6
Put basil in a glass bottle.
STEP 5/6
Make pickle sauce with a small amount of ingredients.
STEP 6/6
Pour pickle sauce into basil.
1. If basil leaves are wet, they will go bad quickly. 2. Please disinfect the glass bottle. 3. It's really good with meat. 4. You can adjust the amount in the pickle sauce. (A lot of water spoils quickly.)
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