I'm going to make doenjang-jjigae I was thinking about what to use for the broth Beef bone broth These days, you can use beef bone broth I keep doing it Since I'm doing it with one hand, I keep tricking myself I guess it's coming out Boil beef, pork, anchovy broth I've tried it, but it's my first time with beef bone broth I was curious about the taste It's not beef bone broth that I made myself I mixed some water in case the soup was salty I don't think I need to mix it Simple food is served when it's all seasoned I haven't tried it all, but I think so^^;; Boiling soybean paste stew with beef bone broth It has a savory taste, but it has a strong doenjang-jjigae taste He doesn't seem to give it to me I like anchovy broth the best It's the same But you can boil it in a short time It doesn't taste bad^^ Have a nice weekend~