Spicy braised pork ribs
When you don't like to eat, you can have a side dish
2 serving
Within 90 minutes
서서방
Ingredients
  • Pork ribs with pork
    900g
  • Potato
    1ea
  • onion
    1ea
  • leek
    1ea
  • thick soy sauce
    7T
  • crushed garlic
    2T
  • Red pepper powder
    4T
  • red pepper paste
    4T
  • Oligosaccharide
    1T
  • Sugar
    2T
  • Sesame oil
    2T
  • ground pepper
    1/2T
  • Water
Video
Cooking Steps
STEP 1/11
Please prepare the ingredients
STEP 2/11
Soak the pork in water to drain the blood
STEP 3/11
Cut the green onion, onion, and chili pepper into big pieces
STEP 4/11
Add red pepper paste, red pepper powder, soy sauce, minced garlic, sugar, oligosaccharide, pepper, and sesame oil and mix well
STEP 5/11
Boil the drained pork in boiling water for about 5 minutes
STEP 6/11
Place boiled pork ribs in a strainer and wash with water
STEP 7/11
Add boiled pork ribs, sauce, and cheongyang peppers to a pot and add water so that the pork ribs are soaked
STEP 8/11
Let the water boil over high heat until it starts to boil, cover and simmer for 20 minutes over medium heat
STEP 9/11
Remove the lid, add the potatoes and simmer for 10 minutes
STEP 10/11
Add green onion and onion and boil for another 5-10 minutes
STEP 11/11
If the water is moderately watery, it's done
Cooking review
4.95
score
  • 378*****
    score
    I think you can add double the potato onion. It's so delicious! It's delicious even if I take it away because there's no cheongyang pepper.. Thank you.
    2025-04-22 09:33
  • 729*****
    score
    I like to reduce the portion of the seasoning There is. It tastes more spicy and I think it's getting better
    2025-03-16 13:30
  • yeo*******
    score
    I've made pork ribs more than 5 times with this recipe, It's so delicious. It's not difficult, it's delicious, so I'm going to make it often in the future. Thanks a lot.
    2025-03-05 07:04
  • 120*****
    score
    It's so delicious.~~~^^ The kids are eating really well^^
    2025-02-26 20:17
  • 188*****
    score
    I used a separate product for the seasoning, but I did the same for the rest, but it turned out smoothly and deliciously. My mom likes it. If you like sweets, you can add more oligosaccharides, and the more onions you put in, the more delicious it is.
    2025-02-11 22:17
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