STEP 1/11
Please prepare the ingredients
STEP 2/11
Soak the pork in water to drain the blood
STEP 3/11
Cut the green onion, onion, and chili pepper into big pieces
STEP 4/11
Add red pepper paste, red pepper powder, soy sauce, minced garlic, sugar, oligosaccharide, pepper, and sesame oil and mix well
STEP 5/11
Boil the drained pork in boiling water for about 5 minutes
STEP 6/11
Place boiled pork ribs in a strainer and wash with water
STEP 7/11
Add boiled pork ribs, sauce, and cheongyang peppers to a pot and add water so that the pork ribs are soaked
STEP 8/11
Let the water boil over high heat until it starts to boil, cover and simmer for 20 minutes over medium heat
STEP 9/11
Remove the lid, add the potatoes and simmer for 10 minutes
STEP 10/11
Add green onion and onion and boil for another 5-10 minutes
STEP 11/11
If the water is moderately watery, it's done