Herb Syrup / Herb Syrup
It's a syrup made of herbs. You can use it in various ways.
6 serving
Within 60 minutes
요알남Mingstar
Ingredients
  • Mint
    25g
  • Rosemary
    20g
  • Water
    1L
  • Sugar
    350g
Video
Cooking Steps
STEP 1/5
Wash the mint and rosemary clean.
STEP 2/5
Put herbs in a pot and add water.
STEP 3/5
Boil down to about 350ml.
STEP 4/5
Pick up the herbs and filter them out, then add sugar.
STEP 5/5
Store in a bottle when it cools.
* Don't boil down the heat in a hurry. * If there is not enough herbal scent, add a little more herbs.
Bulgogi Recommended recipe
  • 1
    Bulgogi with pork and soy sauce
    4.97(29)
  • 2
    I'll tell you both versions of Jongwon Baek sauce and beef bulgo
    4.98(45)
  • 3
    Successful recipe for Osam Bulgogi. 100% simple main dish
    5.00(35)
  • 4
    Pork bulgogi is a popular dish to grill
    4.92(158)
stir-fried Rice Cake Recommended recipe
  • 1
    Making oil tteokbokki with amazing sauce! *Easy to difficulty* E
    4.84(51)
  • 2
    Jjajang tteokbokki. A good jjajang powder dish for a kid's snack
    4.91(120)
  • 3
    [Simple home cooking] Sweet and salty! Making royal tteokbokki w
    4.83(47)
  • 4
    Shinjeon Tteokbokki Recipe
    4.84(55)