Ingredients

• Peanut
  200g
• Sugar
  2spoon
• grape seed oil
  2spoon

Video

Cooking Steps

STEP 1/3

Stir-fry peeled peanuts in a pan.

STEP 2/3

Put peanuts, sugar and grape seed oil in a blender and grind until thick.

STEP 3/3

Put it in a disinfected glass bottle and eat it aged for a day.

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